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Panna Cotta with Roasted Strawberries

By: Susan JoyThis dairy-free panna cotta is silky and smooth and so tasty topped with roasted balsamic strawberries.I’ve used a combination of coconut cream and almond milk in my vanilla panna cotta to create a light, smooth and not too rich creamy gelled dessert. I’ve served it with a...

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Dairy-Free Mango & Yoghurt Ice Cream

By: Susan JoyThis simple creamy mango treat has only three ingredients. My fruity ice cream is free from dairy and gluten and contains minimal sweetener. It’s also perfect for making icy poles. When your kids ask for dessert, this is the kind of treat you can say YES to.Serves: 6 (700g) or 8...

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Pumpkin Sticky Date Pudding with Caramel Sauce

By: Susan JoyThis beautifully flavoured, light-textured Pumpkin Sticky Date Pudding is perfect for any occasion.You can use mashed sweet potato in place of the pumpkin, both taste amazing and the almond meal can be replaced with hazelnut meal for a richer flavour. This naturally sweetened, gluten...

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Raw Layered Chocolate Squares

By: Susan JoyThis amazing delicious raw chocolate slice has a crunchy base with a creamy chocolate mousse filling and is topped with chocolate.I’ve used organic activated buckwheat kernels (buckinis) with pecans to create a crunchy base. My chocolate mousse filling is creamy and has a smooth...

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Chocolate Mint Slice

By: Susan JoyThis recipe is the perfect After Dinner Mint Slice. These healthy raw chocolate mint slices are packed with flavour and contain heaps of nutrients.I’ve made a nut and date base plus a lovely creamy mint filling containing hidden vegetables and topped with a dark chocolate...

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Healthy Fudgy Chocolate Brownies

By: Susan JoyThese fudgy chocolate brownies have a lovely soft centre and are the perfect healthy paleo treat. They are gluten-free, dairy-free and refined sugar-free.I’ve reduced the amount of almond meal in this recipe and adding in coconut flour for those wanting to reduce their nut...

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Salted Caramel Cheesecake (dairy-free)

By: Susan JoyThis decadent Salted Caramel Cheesecake has a beautiful lemony smooth and creamy filling. It’s topped with a delicious layer of pecans and salted caramel. My healthy dessert is perfect for those that need a dairy-free and gluten-free option. Your friends and family will love...

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Cherry Cobbler

By: Susan JoyThis perfectly healthy dessert is packed with so much flavour. The filling has a delicious cherry-almond flavour then baked with an easy scone topping made from almond meal, coconut flour and arrowroot. Serve topped with vanilla coconut ice cream or dairy-free cream (recipe for...

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Choc Mint Mini Cheesecakes (Dairy-Free)

By: Susan JoyThese delicious dairy-free, no-bake, mini cheesecakes will really impress your guests. The chocolate mint cheesecake filling texture is light and fluffy, and perfectly flavoured.I find many raw cheesecake fillings made with coconut oil and cashews produce a very heavy cheesecake. My...

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Chocolate Covered Raspberries

By: Susan JoySmooth creamy chocolates filled with fresh raspberries. These delicious delicate chocolates can be served as a light dessert or used for a healthy treat for your sweetheart. Serves: 20 approx. | Prep Time: 00:25 | Cooking Time: 00:15 Ingredients 150g cacao butter  1/3 cup cashew...

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Caramel & Chocolate Tart Recipe

By: Susan JoyThis tart is seriously delicious, it might not look good for you but it sure is! Usually, caramel is so sweet and full of sugar but my Paleo caramel is made from whole natural ingredients.It has a lovely smooth, buttery flavour with a hint of salt (the salt can be adjusted to your...

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